Updated: Jun 23, 2022
GlobalFest Flavours Season 2 returns this fall, exploring four new cuisines with guest chefs via a live-streamed cooking program.
Learn the secrets of the all-time favourite dishes among Filipinos. This November 16, 2021, is from 6 pm-730 pm, including time for questions.
Visit https://globalfest.ca/flavours for tickets and details.
Flavours will be showcasing Filipino Cuisine with Chicken Afritada, Fresh Vegetable Egg Roll & Fresh Carved Fruits. and a bonus teaser of Pork Barbeque.
Featured Chefs are Norben Sayon of Quatro Asian Bistro (Canmore), Paul Vincent Esmeria of Paul's Kitchen (Banff), Fercibal Robles Brown of CarverChefBrown (Calgary) and Gilmars Bacani of Village Kitchen Way (Calgary).
Presented by: Diaryo Alberta Society https://www.diaryoalbertasociety.com
Powered by: REKADOS https://web.facebook.com/RekadosTheMainIngredient2008